We are excited to welcome Brandon Kam of Symbiotic Gardens to lead a class on the secrets of successful seed-starting. Join us Saturday, April 11th, from noon-2p! Cost is $20 and includes materials and seeds to start a dozen plants for your own garde ...[more]
Board President Lisa brought this to our latest meeting and everyone left with a new favorite way to prepare polenta. Thanks for sharing the recipe, Lisa! Print Totally Local Baked Polenta Author: Lisa Polenta baked with cheese to make ...[more]
Winter dryness does not have to mean dry skin: by Stephanie Tang (pictured above), owner of Wonderful Skin Care With dry, winter weather, we lose a lot of moisture, which can be particularly noticeable in the form of dry skin. Harsh soa ...[more]
Give the gift of local this year: we send this guide with the hope you’ll shop for locally sourced items from our 130 farmers and producers. Immediately below are some ideas, and further down are comments from members about their own gift selec ...[more]
Greetings IFC members! Our annual meeting hosted by Eric and Julie Underberg of Agricultured was held on Nov 9 – due to early winter weather we had a small but lively crowd (45) – we enjoyed great food and even better camaraderie. You can click o ...[more]
Members! Please mark your calendars--our meeting is next Saturday, and verrrrry worth going to...Of course, the meeting is interesting, but THE FOOD! Probably the best potluck you'll ever attend. Local food tastes so good!