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Handmade pastas, ravioli, sauces, a wide variety of biscotti, focaccia, crostini and grissini.|
Ever since I could see over the edge of my Nonna's kitchen table, I would help her make pasta. I started Zaza's Pastas because of my eagerness to share really good Italian food with, well, everyone, much like my grandmother used to do!
Browse through our Products for Sale
Unbleached all purpose flour, semolina flour.
Practices (our standards for raising or making our products)
When possible, we like to use local and/or organic ingredients. In particular, our ravioli feature either vegetables or cheeses from local farms and creameries.
Highlights this Month
Panettone is in season right now!