Fairfield Food Collective
74 results
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Product Types:
Artisan breads, pastries, croissants, biscotti, tamales, tortillas, salsas, empanadas, fresh-milled flours, gluten-free flours About Us The Fairfield Food Collective was created to promote small food producers in Fairfield with an emphasis on sustainable agriculture, health-forward ingredients, and above all else delicious food. Browse through our Products for Sale Practices (our standards for raising or making our products) Breadtopia Bakehouse uses all organic flours and naturally leavening sourdough culture in their breads. Taco Dreams uses heirloom corns in their tortillas and tamales. Wholly Patisserie uses organic ingredients where possible. Breadtopia uses organic grains for milling flours. Additional Information The Fairfield Food Collective is all about helping small food manufacturers. We strive to provide resources to and assist in the growth of small businesses that place an emphasis on high quality foods. |
Baked Goods
Bread
Fairfield Food Collective
| Order | ID | Product Name [About Producer] | Type | Price |
|---|---|---|---|---|
| Order is currently closed | #13544 |
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A 100% sourdough baguette with a hint of tanginess. The delicate open crumb is grounded by a crispy caramelized crust that imparts a rich flavor. Perfect for sandwiches, hors d'oeuvres, or smothered with butter and jam for breakfast.
Ingredients: Organic All Purpose Flour, Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Fine Sea Salt. |
$4.00/loaf | |
| Order is currently closed | #13549 |
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Sourdough cinnamon raisin bread has a thin caramelized crust and a moist crumb. Sweetened with Great River maple syrup, produced in Garnavillo, IA. This bread offers the perfect balance of sweetness, a slight tang, and the warmth of cinnamon. (910g / 2 lbs bread)
Ingredients: Organic High Protein Bread Flour (Hard Red Spring), Whole Grain Red Fife Flour, Filtered Water, Organic Sourdough Culture, Cinnamon, Raisins, Maple Syrup, Fine Sea Salt. |
$10.00/loaf | |
| Order is currently closed | #13545 |
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Community Bread has a thin soft crust and a light, springy crumb. Perfect for savory sandwiches, morning toast or dipping in olive oil. (500g / 1 lb bread)
Our Community Bread was created as an affordable artisan sourdough bread with a high percentage of Whole Grain Flour. $1 will be donated to the Little Free Pantry (Fairfield) for every Community Bread sold. Ingredients: Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Hard Red Winter Wheat Flour, Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Fine Sea Salt |
$6.00/loaf | |
| Order is currently closed | #13546 |
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A traditional French sourdough with a crisp, caramelized crust and a delicate, mildly tangy crumb. A versatile everyday bread. Perfect for sandwiches and toast. (735g / 1 lb 9oz bread)
Ingredients: Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Red Fife Wheat Flour, Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Fine Sea Salt |
$8.00/loaf | |
| Order is currently closed | #13547 |
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Rustic Sourdough Bread - An elegantly rustic, free-form white sourdough bread with a crisp crust and an open, tender crumb. Perfect for dipping in soups or olive oil.
Ingredients: Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Diastatic Barley Malt Powder, Fine Sea Salt. |
$8.00/loaf | |
| Order is currently closed | #13548 |
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Small Pains Rustiques are elegantly rustic, free-form white sourdough bread with a crisp crust and an open, tender crumb that are formed into buns. Perfect for sandwiches and burgers. (115g / 4oz bread)
Ingredients: Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Diastatic Barley Malt Powder, Fine Sea Salt. |
$2.00/loaf | |
| Order is currently closed | #13785 |
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Our take on the traditional French Couronne Auvergnate. Formed in the shape of a crown, this loaf is light and airy inside and caramelized and crusty outside. Makes unique and wonderful sandwich bread. Vegan, Dairy-Free and Nut-Free
Ingredients: Organic All Purpose Flour, Organic Whole Grain Red Fife Flour, Organic High Protein Bread Flour (Hard Red Spring), Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Barley Malt Flour, Fine Sea Salt. |
$6.00/loaf | |
| Order is currently closed | #13784 |
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Made using coconut milk and sourdough levain, this Naan flatbread is both Vegan and delicious. Pairs perfectly with Indian food, makes excellent wrapped sandwiches, and is a wonderful accompaniment for soups. Vegan and Dairy-Free
Ingredients: Organic All Purpose Flour, Organic Whole Grain White Sonora Flour, Coconut Milk unsweetened (coconut, water and guar gum), Filtered Water, Organic Sourdough Culture, Fine Sea Salt. |
$5.00/4 naan bread | |
| Order is currently closed | #13790 |
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100% Organic Whole Grain Sourdough will surprise you with its soft, flavorful crumb and artisan crust. It includes all the bran and germ of the grain berry, resulting in a delicious and incredibly healthy loaf of artisan bread. Vegan, Dairy-Free and Nut-Free
Ingredients: Organic Whole Grain Turkey Red Flour, Organic Whole Grain Hard White Flour, Organic Whole Grain Rye Flour, Filtered Water, Organic Sourdough Culture, Fine Sea Salt. |
$8.00/loaf |
Cookies, Brownies, Bars, Bites
Fairfield Food Collective
| Order | ID | Product Name [About Producer] | Type | Price |
|---|---|---|---|---|
| Order is currently closed | #13552 |
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Wholly Patisserie - Classic biscotti recipe made with anise extract, anise seed and brandy (VEGAN) INGREDIENTS: *sugar, *coconut oil, *all-purpose flour, *flax seed meal, baking powder, salt, brandy, *anise extract, vanilla extract, almonds, *anise seed (*denotes organic ingredient)
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$11.00/8oz bag | |
| Order is currently closed | #13554 |
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Wholly Patisserie - Classic organic biscotti recipe made with craisins, orange zest and pistachios (VEGAN) INGREDIENTS: *WHEAT FLOUR, PISTACHIOS, DRIED CRANBERRIES, *SUGAR, *COCONUT OIL, *FLAXSEED, WATER, VANILLA FLAVORING, BAKING POWDER, SALT, ALMOND EXTRACT (* DENOTES CERTIFIED ORGANIC INGREDIENT)
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$11.00/8 oz bag | |
| Order is currently closed | #13555 |
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Wholly Patisserie - This biscotti recipe features organic almond and coconut flours, organic cocoa and chocolate (VEGAN) (GLUTEN FREE); INGREDIENTS: *ALMOND FLOUR, *CANE SUGAR, *SEMI-SWEET CHOCOLATE CHIPS, *COCONUT OIL, *COCONUT FLOUR, *COCOA POWDER, *FLAXSEED, BAKING POWDER. (* DENOTES CERTIFIED ORGANIC INGREDIENT)
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$11.00/8 oz bag | |
| Order is currently closed | #13553 |
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Wholly Patisserie - This biscotti recipe features organic almond and coconut flours, organic cocoa and chocolate and hazelnuts (VEGAN) (GLUTEN FREE); INGREDIENTS: *ALMOND FLOUR, *CANE SUGAR, *SEMI-SWEET CHOCOLATE CHIPS, *COCONUT OIL, *COCONUT FLOUR, HAZELNUTS, *COCOA POWDER, *FLAXSEED, BAKING POWDER. (* DENOTES CERTIFIED ORGANIC INGREDIENT)
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$11.00/8 oz bag | |
| Order is currently closed | #13556 |
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Wholly Patisserie - Classic all-organic biscotti recipe features orange zest and white chocolate chunks (VEGAN) INGREDIENTS: *UNBLEACHED WHEAT FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, *SUGAR, WHITE CHOCOLATE (*CANE SUGAR, *COCOA BUTTER, *MILK, *SOY LECITHIN, *VANILLA BEAN, *VANILLA EXTRACT), *COCONUT OIL, *FLAXSEED, LESS THAN 2% OF: *ORANGE
ZEST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT. |
$11.00/8 oz bag | |
| Order is currently closed | #13603 |
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Organic sweet tart dough shell filled with a fudgy chocolate filling that includes brandy and orange zest topped with hazelnuts and baked.
Ingredients: all-purpose flour, bitter sweet chocolate, unsalted butter, hazelnuts, brandy, sugar, eggs, orange zest, salt. |
$6.00/tart | |
| Order is currently closed | #13791 |
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Baked by Mary Carter - Russian tea cakes that melt in your mouth. Flaky with the healthy flavor of nuts and the richness of creamy butter. Made with Love. Enjoy each bite!
Ingredients: organic wheat flour, organic butter, organic powdered sugar, walnuts, and organic vanilla. |
$5.00/4 cooky | |
| Order is currently closed | #13604 |
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Wholly Patisserie - Organic sweet tart dough shell filled with organic lemon cream serve chilled from refrigerator.
Ingredients: all purpose flour, unsalted butter, sugar, salt, eggs, Lemon juice, egg yolks |
$6.00/tart | |
| Order is currently closed | #13789 |
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Our 100% vegan cookie features rich, earthy rye paired with rolled oats, dark chocolate, and finished with a sprinkle of flaked sea salt: a truly magical combination. (Vegan)(Dairy-Free)
Ingredients: Organic Whole Grain Rye Flour, Organic Cane Sugar, Organic Dark Brown Sugar, Organic Coconut Oil, Organic Golden Flax Seeds, Filtered Water, Organic Vanilla Powder, Fine Sea Salt, Baking Soda, Dairy-free Dark Chocolate Bar (Chocolate Liquor, Sugar, Cocoa Powder, Soy Lecithin, Dark Chocolate Cocoa Solids Minimum 70%), Organic Rolled Oats, and Flaked Sea Salt. |
$2.50/cookie | |
| Order is currently closed | #13605 |
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Hearty chocolate tart shell is filled with organic homemade caramel, then sprinkled with coarse sea salt and lastly topped with a decadent dark chocolate ganache.
Ingredients: Buckwheat flour, almond flour, cocoa powder, unsalted butter, confectioner's sugar, eggs, heavy cream, water, corn syrup, sea salt, bittersweet chocolate. |
$6.75/tart |
Muffins/Sweet Rolls/Croissants
Fairfield Food Collective
| Order | ID | Product Name [About Producer] | Type | Price |
|---|---|---|---|---|
| Order is currently closed | #13588 |
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Wholly Patisserie - Our chocolate croissant is sliced in half then dipped in our brandy syrup and filled with our organic almond frangipane. The reassembled croissant is topped with more frangipane and organic sliced almonds and baked again. Ingredients: organic bread flour, filtered water, organic butter, organic sugar, organic chocolate, eggs, milk, brandy, salt, active yeast.
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$5.50/croissant | |
| Order is currently closed | #13671 |
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Wholly Patisserie - Our chocolate croissant is sliced in half then dipped in our brandy syrup and filled with our organic almond frangipane. The reassembled croissant is topped with more frangipane and organic sliced almonds and baked again.
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$20.00/4 croissant | |
| Order is currently closed | #13563 |
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Wholly Patisserie - Our classic French croissant is sliced in half then dipped in our brandy syrup and filled with our organic almond frangipane. The reassembled croissant is topped with more frangipane and organic sliced almonds and baked again.
Ingredients: organic bread flour, filtered water, organic butter, organic sugar, eggs, milk, brandy, salt, active yeast. |
$5.00/croissant | |
| Order is currently closed | #13670 |
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Wholly Patisserie - Our classic French croissant is sliced in half then dipped in our brandy syrup and filled with our organic almond frangipane. The reassembled croissant is topped with more frangipane and organic sliced almonds and baked again. Ingredients: organic bread flour, filtered water, organic butter, organic sugar, eggs, milk, brandy, salt, active yeast.
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$18.00/4 croissant | |
| Order is currently closed | #13601 |
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Wholly Patisserie - Pinwheel shaped cream cheese Danish (featuring our croissant dough) topped with lime curd and tart cherries.
Ingredients: organic bread flour, filtered water, organic butter, organic sugar, salt, active yeast, cream cheese, egg yolks, vanilla flavoring, lime curd (eggs, lime juice, lime zest, butter sugar), tart cherries |
$18.00/4 danish | |
| Order is currently closed | #13589 |
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Wholly Patisserie - This organic pain au chocolat (chocolate croissant) is rolled up with 2 organic dark chocolate ganache bâtons and baked to perfection.
Ingredients: organic bread flour, filtered water, organic butter, organic sugar, organic chocolate, organic cream, salt, active yeast |
$4.00/croissant |