Shop now: Summer’s Cornucopia is Upon Us!

1,153 Different Products Listed, including all your summer essentials:

 

The online shopping is open. It’ll close on Sunday, July 27 at midnight with distribution on Thurs., July 31 at our Des Moines area and Osceola sites and Friday August 1 in Ames. To shop go to http://iowafood.coop and log in. If you need help with your username or password, send an email to info@iowafood.coop. We’ve got a huge selection of really incredible products. See below for new stuff.

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New items to add to your summer shopping list:

Global Green’s eight farmers (refugees from around the world farming on land owned by the Valley Church in WDM)  added an incredible array of fresh produce including potatoes, green beans, eggplant, carrots, summer squash, zucchini, tomatoes, chard, basil, and parsley. 

The Kiowa House of Herbs (from Searsboro) added several fresh herbs along with horseradish and Lavender Potpourri (a mixture of herbs and aromatic oils for a natural & safe room deodorizer). 

New Family Farm (from Elkhart) added four new eggplant varieties to go along with their beans, summer squash, onions, kale, basil, cabbage, and cucumbers.

Lee’s Greens (from Nevada) added potted Autumn Bliss red raspberry plants, and they’ve also got cucumbers, zucchini, yellow summer squash, and green beans listed.

Iowa Choice Harvest has their frozen sweet corn and apple products on sale this cycle.

Crazy Cow Creamery (from Buffalo Center) is back after taking off a few cycles (to care for their new baby – congratulations!).

Tesdell Farm Fresh Produce (from Slater) has their new crop garlic listed.

Audubon County Family Farm has frozen certified organic aronia berries listed. They are also offering a U-Pick opportunity (free berries with a $.50/lb donation to the IFC).

7 Pines Farm (from Maxwell) added pasture-raised Cornish Cross broilers and certified organic fresh garlic, cucumbers, and cherry tomatoes.

Yoke S Ranch (from Russell) has their beef brisket on sale for $5/lb.

Oswald Meats (from Manson) added chicken breasts, thighs, legs, and backs/ribs.