All posts by Gary Huber

Pick-up is Thursday

We had 197 members order 2,195 items this cycle. Total purchases were just over $12,300, which is just over $4,100 more than the same cycle last year. Nice, and thanks for your orders.

If you are getting this message as an email, you’ve ordered something. Pick-up will be on Thursday at our Des Moines-area sites and Osceola, and Friday in Ames. Specific times and locations are to the left. If you need to use the 10:30 to noon Saturday alternative pick up time, send an email to distribution@iowafood.coop.

Note: please check to be sure your pick-up site is correct. You can access your invoice by logging in, going to the shopping tab, and click “view in-process invoice”.

Below are some additional instructions.

Meet our distribution team!

By Lisa Bean, Board President

Left to right: Lisa Bean, Board President; Gary Huber, General Manager; Kelly Bassett, Distribution Coordinator.

Left to right: Lisa Bean, Board President; Gary Huber, General Manager; Kelly Bassett, Distribution Coordinator.

 

Our new home base on Franklin is working out very nicely. It is great to have a stable spot. Our food co-op has grown 40% this fiscal year! Each distribution, somewhere around 2,000 items arrive at our Franklin location; items are then sorted and organized based on their final location. Growth in sales and product inventory means we face greater challenges at distribution and to meet those challenges we have hired two people to assist us.

 

Kelly Bassett, new Distribution Coordinator

Kelly Bassett, new Distribution Coordinator

Introducing Kelly Bassett, our new distribution coordinator. Kelly has been a volunteer at Franklin and at our Ankeny drop-off site. She holds a Bachelors of Science in microbiology from the University of Texas at Arlington, and a Masters in Food Science from Kansas State University. She has over eight years of experience in several different aspects of food chain including agriculture (eggs), processing (meat), and third party laboratory testing (all foods).

She has great organization skills and a passion for good quality foods. Her twin boys Isaiah and Jeremiah have been helping us out too and some of their art work is displayed on our refrigerators. Gary and I look forward to working with Kelly and our volunteers to perfect our delivery of products to each of our consumers at 6 locations ā€“ last year we experienced 40% growth which is absolutely great, but it comes with a few challenges that Kelly will help us meet. Welcome Kelly!

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John Whitson's 'Flower Burrito'

John Whitson’s ‘Flower Burrito

Hi All!

Many of you know me as the producer member ‘Sunrise’.

I’ve been with the IFC since its inception.

After years of farmers markets and wholesale to stores,the IFC concept offered unique opportunities for connecting producers with customers.

The growth of the IFC over the last 5 years has been exciting!

Producer members have grown with customer members to the point where the variety and quantity of products every cycle is astounding.

This is only possible due to the growth of the customer members.

I’ve been fortunate to have time to participate as a distribution volunteer and witness the growth.

Also,resulting from this growth, QUALITY Assurance is now receiving a boost.

My new role is to zero in and focus on quality issues in order to identify and resolve quickly problems with products received by customer members.

We’ve relied on customer members contacting producer members about sub-par products and that is still encouraged.

Now we’veĀ  redoubled efforts to identify problems as they arrive at Franklin Ave.

as well as working with producer members to pre -empt issues.

Perfect Shopping Cycles are our no.1 goal.

Customer members and Producer members,we’reĀ  all in this together for our common good.

Please feel free to contact me with ideas on how to improve as well as quality issues.

Many thanks!

John Whitson

Sunrise@minburncomm.net

 

 

Shop Fall + Summer While it’s Still Here

1,280 Different Products Listed; Taste of Fall is HERE!

It’s like a fall preview at the Co-op; lots of apples, winter squash, potatoes, and even potted mums have arrived. Don’t forget to stock up on summer favorites while they are still around!

Note: the online shopping cart is open and will close Sunday, Sept. 7 at midnight. Distribution is Thurs., Sept. 11th at our Des Moines area and Osceola sites and Friday Sept. 12th in Ames. To shop go to https://iowafood.coop and log in. If you need help with your username or password, send an email to info@iowafood.coop. We’ve got a huge selection of really incredible products. See below for new stuff.

Also, Pickle Creek Herbal invites us all to their 10-year anniversary party (their first farm party in 10 years) from 3-7 pm on Sunday, Sept. 7th. Relax, enjoy garden tours, live local music, and tons of tasty dishes featuring herbs. Their farm is at 1270 Jefferson-Washington Rd, Brighton, IA 52540. For questions or an electronic copy of our invitation, e-mail Jocelyn@picklecreek.com or visit Facebook.com/picklecreek.

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New items to add to your shopping list:


Red Barn Produce (from Dexter) added butternut, delicata, and spaghetti squash, along with habanero peppers and limited supplies of edamame beans.Ā 

Huber Family Farm (from Maxwell) is offering some beautiful potato varieties along with some of their famous Bolero carrots! Pick up some Mountain Rose pink-skin/pink-flesh potatoes or some Purple Vikings, with their purple tie-dye skin (They make the world’s best mashed potatoes.).

Iowa Orchard (from Urbandale) is back with several varieties of apples: Gala, Blondee, Golden Supreme, Mollie’s Delicious, Paula Red, RedFree, and Wealthy. And don’t forget the apple cider!

Early Morning Harvest (from Panora) is offering 25 pound bags of your favorite flours from Certified Organic grains grown here in Iowa–perfect for those who do a lot of baking!

Global Greens farmer Bizimana Charles (farming in Des Moines, originally from Burundi) is offering beautifulĀ  ‘Tongue of Fire’ beans (choose fresh or dry) and cherry tomatoes.

Other Global Greens farmers with new products include: Jacqueline Ndabazaniye (Red Russian Kale); Bucumi Simon (radishes, winter squash stems); Narad Bastola (mustard greens).

7 Pines Farm (from Maxwell) has garden fresh salsa (made from their very own organic produce). Also, pick up a 10 lb box of their canning tomatoes and make some tomato sauce or salsa of your own.

New Pioneer Farm (from Carlisle) listed potted mums in purple, white, and yellow, perfect to add fall color to your front porch or deck. Don’t forget to pick up some of their acorn squash, too.

Berry Patch Farm (from Nevada) is back with apples–we’ve missed them! Dean Henry, owner, says ‘Apple season is in full swing now, a few days early and with lots of color.’ Shop their Honeycrisp, Lura, or ‘early’ mix of William’s Pride, Earligold, and Redfree.

Good news from Heart of Iowa Soapworks (from Gilbert), owner Karla Moore says, ‘I’ve had a change of heart and have decided to stay in business for the time being. Ā But, I am actively looking for a buyer. I have been absolutely swamped with customers wanting me to keep going….’ She’s added Bergamot & Violet soap, a limited edition while she uses up her remaining supplies.

Griffieon Farm (from Ankeny) has lowered prices on their t-bone steaks by .50/lb this month–grilling season isn’t over yet!

Heritage Hill Farm (from Ames) listed several herbs–perfect for freezing or drying so you can have ‘fresh’ herbs all winter long.

Yoke S Ranch (from Russell) has their Corriente beef arm roast on sale, this cycle only, for $4.50/lb.

Oswald Meats (from Manson) added giblets to go along with their other pasture poultry products.

 

IFC Distribution Today (Tomorrow in Ames)!

This is being sent via email to everyone who ordered this cycle and has products to be picked up. Today is distribution at our Des Moines area sites and Osceola, and tomorrow is distribution in Ames. We have an alternative pick up time on Saturday from 10:30 am to noon at our Franklin Plaza site. If you need to pick up on Saturday and haven’t told us already, please let us know with a call to 515-450-6812.

Pick-up is Thursday

We had 178 members order 2,123 items this cycle. Total purchases were just over $12,000, which is about $2,800 more than the same cycle last year. That’s an increase of exactly 30%, which is what the board budgeted for growth in the IFC fiscal year that started July 1, 2014. Nice, and thanks for your orders.

If you are getting this message as an email, you’ve ordered something. Pick-up will be on Thursday at our Des Moines-area sites and Osceola, and Friday in Ames. Specific times and locations are to the left. If you need to use the 10:30 to noon Saturday alternative pick up time, send an email to distribution@iowafood.coop.

Note: please check to be sure your pick-up site is correct. You can access your invoice by logging in, going to the shopping tab, and click “view in-process invoice”.

Below are some additional instructions.

Free Trial Memberships!

Shopping local made simple!

We are offering free six month trial memberships to give people a chance to try the cooperative shopping model and see if it is a good fit! Simply fill out the membership form, then go shopping. If you continue to purchase after the six month trial period, the membership fee will be added on to your invoice. If you do not continue to purchase, your trial membership will simply expire.

(Click to enlarge image)

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Shop summer + FREE SWEET CORN!

1,256 Different Products Listed; Take advantage of summer while it’s here, plus FREE SWEET CORN!

 

The harvest is on and produce farmers are bringing in all kinds of incredible veggies; you’ll want to grab this stuff while you can, it’s only here while the warm weather lasts!

Also, please join us (and bring your family and friends!) for a free sweet corn feed, open-house, and local food sampling this Sunday, Aug. 24th, from 12-4p at our Franklin Avenue space. Click here for more info and see you there!

Note: the online shopping cart is open and will close Sunday, Aug. 24 at midnight. Distribution is Thurs., Aug. 28 at our Des Moines area and Osceola sites and Friday August 29 in Ames. To shop go to https://iowafood.coop and log in. If you need help with your username or password, send an email to info@iowafood.coop. We’ve got a huge selection of really incredible products. See below for new stuff.

Also, Pickle Creek Herbal invites us all to their 10-year anniversary party (their first farm party in 10 years) from 3-7 pm on Sunday, Sept. 7th. Relax, enjoy garden tours, live local music, and tons of tasty dishes featuring herbs. Their farm is at 1270 Jefferson-Washington Rd, Brighton, IA 52540. For questions or an electronic copy of our invitation, e-mail Jocelyn@picklecreek.com or visit Facebook.com/picklecreek.

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New items to add to your summer shopping list:

Quick links to summer favorites: Aronias + Blackberries, Cantaloupe + Watermelon, Peaches, Cucumbers, Eggplant, Greens, Green beans, Kale, Peppers, Tomatoes, Onions,

Riverview Berry Farm (from West Bend) is a new IFC producer with a 20-acre blackberry farm they started in 2010. Their mission is to provide great tasting, nutritious, locally-grown berries. Welcome aboard!

Heritage Hill Farm (from Ames) listed gorgeous flower bouquets (order one for your table and one for a friend!) and a wide selection of fresh produce (including 20 lb boxes of Roma tomatoes for canning). Jessica noted: “We are so excited to be a producer for the COOP. My mother in law, visiting from Arizona, came along when we dropped off last cycle; she was impressed and slightly jealous she didn’t have something like ours in AZ!”

Fieldstone Farms (from Clemons) added ‘Chunk Honey’ which is a jar of raw honey that includes the honeycomb.

Global Greens: Ndabasaniye, Jaqueline (farming in Des Moines, originally from Tanzania + Congo!) listed amazing red-purple ‘Dragon’ carrots.

Other Global Greens farmers with new products include: Bastola, Narad (Roma tomatoes, okra, shallots);Ā Charles, Bizimana (green beans, red tomatoes); Alex, Congera (carrots).

Holdeman Poultry (from Riceville) has their amazing and affordable bonesless, skinless capon breasts again.

Ebersole Cattle Co. (from Kellerton) has added products to their inventories–don’t miss the sirloin jerky and hamburger patties.

Huber Family Farm (from Maxwell) is back for the season with their incredible root vegetables, starting with three varieties of potatoes: ‘Charlotte’, ‘Carola’, and ‘Reba’.

Sunrise (from Woodward) is offering their famous ‘NuMex Anaheim Chiles’ , ideal for roasting or stuffing with their mild heat.

Olson Family Farm (from Madrid) is offering sweet corn. Sweet corn season is winding down, so don’t miss out!

Central Iowa Organic Fertilizer (from Indianola) added a new product called Garden Topper, which are 50 lb bags of worm castings ideal for applying to your gardens after harvesting your crops. Stock up and apply as areas become open!

Timber Ridge Cattle Co. (from Osceola) has flaxfed cattle ribeye and NY strip steaks ready for your end of summer BBQ.

New Family Farm (from Elkhart) added watermelon, cantaloupe, muskmelon, and two kinds of hot peppers.

Yoke S Ranch (from Russell) has their rump roast on sale for this cycle for $5.75/lb.

Good Shepherd Grass Farm (from Monroe) added dried beef and flank steak to go along with their wide selection of beef products.

Lee’s Greens (from Nevada) added a mix of red and white potatoes and green tomatoes to go along with their potted herbs, eggplant, and green bell peppers.

 

IFC Distribution Today (Tomorrow in Ames)!

This is being sent via email to everyone who ordered this cycle and has products to be picked up. Today is distribution at our Des Moines area sites and Osceola, and tomorrow is distribution in Ames. We have an alternative pick up time on Saturday from 10:30 am to noon at our Franklin Plaza site. If you need to pick up on Saturday and haven’t told us already, please let us know with a call to 515-450-6812.

Pick-up is Thursday

We had 197 members order 2,405 items this cycle. Total purchases were about $13,450, which is about $2,000 more than last cycle. Nice, and thanks for your orders.

If you are getting this message as an email, you’ve ordered something. Pick-up will be on Thursday at our Des Moines-area sites and Osceola, and Friday in Ames. Specific times and locations are to the left. If you need to use the 10:30 to noon Saturday alternative pick up time, send an email to distribution@iowafood.coop.

Note: please check to be sure your pick-up site is correct. You can access your invoice by logging in, going to the shopping tab, and click “view in-process invoice”.

Below are some additional instructions.